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Food Saws - Butcher Saws
For the food industry to trench fresh meat with bones, frozen meat, etc. from ½“ to 1“ blades.

Premium:

The saw blade for high end requirements:

  • Very reliable for meat with bone and frozen meats
  • High grade steel C75 with polished surface
  • Executions: Saw tooth hardened (1) 

 

 

Classic:

The saw blade for all applications:

  • Very good price-performance ratio
  • High-grade steel C75
  • Executions: Ready to saw (2)
 
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